Moringa tea is a beverage made by steeping dried moringa leaves in hot water for several minutes. This refreshing tea increases wellness and vitality. The moringa leaves contain a high concentration [1] of nutrients, and they have the ability retain them when dried. The tea has a light grassy, earthy flavor, and it is becoming extremely popular in many parts of the world.
Moringa (Moringa oleifera) has received a lot of attention in recent years for its health benefits. A great deal of research money has been poured into this small tree (also called drumstick tea or Miracle tea), native to India and Pakistan. Generally, the root and extracts from the plant can be toxic and should be avoided, but the leaves, flowers, stems, seeds, bark, and fruit are all available and recommended for health.